June 10 | Oyster Shucking and Wine Tasting Event

Spend the evening at Windie’s learning the art of oyster shucking, with plenty of wine along the way.

We’re teaming up with our friends at Off the Hook and Spencer and Lynn for a hands-on class all about oysters: how to shuck them properly, how to identify different varieties, and what makes each one unique. Along the way, we’ll taste four wines selected to complement the briny, buttery, and bright flavors of the sea.

It’s equal parts class, tasting, and dinner party.

You’ll leave with new skills, a deeper appreciation for oysters, and the confidence to host your own oyster night at home.

Your ticket includes:

• A guided oyster shucking lesson with Off the Hook
• Four curated wine pairings from Ryan Fochtman owner of Spencer and Lynn
• Oyster shucking tips, techniques, and sourcing guidance
• Light bites from Windie's to complement oysters
• Exclusive discounts at Windie’s and Off the Hook