Lucie Franc de Ferriere brings French-inspired baking to New York City through Cake From Lucie. Her East Village bakery features whimsical, flower-adorned creations less sweet than traditional American cakes, allowing subtle flavors to shine. From everyday recipes to showstopping designs, Lucie invites home bakers to master her signature style—think Zucchini Honey Mascarpone or Chamomile with Strawberry Sumac Jam.
